Home » Forums » Miscellaneous
Chefs Using Marijuana Create New Kitchen Culture
Posted: 1:17 pm, May 19th, 2010 in Miscellaneous
2 Comments | RSS comments feed for this topic
ADVERTISEMENT
2 Comments
-
hahaha yeah, i read this. loved the quote bourdain gave about chang's food and what would happen if his workers came all sillied up.
-
duuuuuuuuuuuuuuuude. where's my on-tray?
Reply
You must log in to post.
Bourdain quotes, Kogi BBQ tuck mentioned, Momofuku gets a mention, etc.
http://www.nytimes.com/2010/05/19/dining/19pot.html?8dpc