The restaurants on Pearl St. had a rough go of it after hurricane Sandy, but when I walked down the stretch between Broad St. & Maiden Lane yesterday it’s a bit of a mixed bag. Signage was up for a new lunch spot on Pearl at Cedar, but others are closed due to structural damage from the hurricane, or for more mysterious reasons.

I had forgotten about the previous announcement of Roti Mediterranean Grill coming to Pearl St. (at Cedar), but paper is now up in the windows, and it looks as though something else is going in on the other side of Yushi as the windows are papered up. Soon, within a two-block radius you’ll be able to get Chipotle, Indian-style Chipotle, and now Mediterranean-style Chipotle. Yeesh.

As noted by a luncher a while back, Fresco on the Go has shuttered and has a For Lease sign in the window. It didn’t seem like a very budget friendly lunch option, but hopefully something good will open in its place.

Also, I noticed FIKA Espresso Bar and Zigolini’s remain in the dark. Both have signs in the window noting that structural damage, like wet floorboards, have prevented them from opening. Let’s hope that they make a return sometime soon.

Other places on Pearl that have reopened include Pearl St. Diner, Dig Inn and Chop’t. Hale & Hearty is still shuttered, if you’re missing your soup fix in the cold weather.

The only previous experience I’ve had with Swedish food involves the IKEA cafeteria and I’m sure that’s about as close as most people have gotten to that country’s cuisine. As much as I love the dirt-cheap food there, I also know it’s like eating in a hospital cafeteria and no one ever said that food was good. Enter FIKA Swedish Espresso Bar, which started out in midtown but now has its flagship location down on Pearl St. (at Coenties Slip). While technically an espresso bar, they also make their own chocolate and serve both cold sandwiches and hot entrees and soup. I ventured down to see what was good to eat besides the meatballs.

It’s a surprisingly large store and not something you’d expect to find in the Financial District. Everyone who works there seems to actually be transplanted from Sweden and they were helpful when I couldn’t decide what to have for lunch. Most people seem to stop in for coffee but the place filled up with lunch’ers right as I was about to leave.

The sandwiches are all in a case toward the back and there were a few to choose from including Swedish meatballs. I went for the shrimp salad ($9), but I’ve heard the gravlax wrap is a good choice too if you’re not feeling eating meatballs for lunch. There are soup and sandwich combos that I saw a lot of people eating, and the soups they have are not your typical chicken noodle variety.

The sandwich isn’t massive, but it’s also not small. What I’m trying to say is it will fill up most stomachs unless you’re really hungry. It’s a pretty simple shrimp salad with some dill and lettuce tucked in there.

If you’re looking for something a little different for lunch, or for some reason craving Scandinavian food this is a good option. The chocolate and espresso drinks didn’t look too shabby, either.

FIKA Swedish Espresso Bar, 66 Pearl St. (at Coenties Slip), (212) 832-0022