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	<title>Midtown Lunch &#187; Bacon Explosion</title>
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	<link>http://midtownlunch.com</link>
	<description>Food Adventures for Your Urban Lunch Hour</description>
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		<title>Variety Cafe Gets the DOH; Channel 4 Tries to Capitalize</title>
		<link>http://midtownlunch.com/2009/08/05/is-variety-cafe-gone-for-good/</link>
		<comments>http://midtownlunch.com/2009/08/05/is-variety-cafe-gone-for-good/#comments</comments>
		<pubDate>Wed, 05 Aug 2009 18:30:54 +0000</pubDate>
		<dc:creator>Zach Brooks</dc:creator>
				<category><![CDATA[Bacon Explosion]]></category>
		<category><![CDATA[Closed by Health Dept.]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://midtownlunch.com/?p=8408</guid>
		<description><![CDATA[
It looks like Variety Cafe (the giant generic Midtown Deli on 48th btw. 5+6th) has been closed by the department of health for the second time in 3 years. According to somebody on the scene they hung a sign in the window claiming the infractions were minor (like &#8220;leaving the cap off the orange juice&#8221;.) [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.flickr.com/photos/59445098@N00/3792881486/" title="photo.jpg by MidtownLunch, on Flickr"><img src="http://farm3.static.flickr.com/2432/3792881486_c1709e026a.jpg" width="500" height="375" alt="photo.jpg" /></a></p>
<p>It looks like Variety Cafe (the giant generic Midtown Deli on 48th btw. 5+6th) has been closed by the department of health for the second time in 3 years. According to somebody on the scene they hung a sign in the window claiming the infractions were minor (like &#8220;leaving the cap off the orange juice&#8221;.) The sign had already been taken down by the time I got there.</p>
<p>In a stroke of brilliant marketing though, Channel Four (the pub next door that is famous for selling the &#8220;bacon explosion&#8221;) put one of their young lasses in front to hand out Channel Four flyers to all the confused Variety Cafe fans. You know it&#8217;s all fun and games until the DOH comes after you&#8230;</p>
<p><strong>Related:</strong><br />
<a href="http://midtownlunch.com/2006/07/12/tale-of-two-signs-variety-cafe-closes-for-repairs/">Tale of Two Signs: Variety Cafe Closes for &ldquo;Repairs&rdquo;</a><br />
<a href="http://midtownlunch.com/2006/06/27/variety-cafe/">Original Variety Cafe Post </a>(6/27/2006)</p>
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		<slash:comments>1</slash:comments>
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		<item>
		<title>Bacon Implosion Sandwich is Good&#8230; But Can&#8217;t Save C4</title>
		<link>http://midtownlunch.com/2009/05/28/bacon-implosion-sandwich-is-good-but-cant-save-c4/</link>
		<comments>http://midtownlunch.com/2009/05/28/bacon-implosion-sandwich-is-good-but-cant-save-c4/#comments</comments>
		<pubDate>Thu, 28 May 2009 15:45:23 +0000</pubDate>
		<dc:creator>Zach Brooks</dc:creator>
				<category><![CDATA[48th btw 5+6th]]></category>
		<category><![CDATA[Bacon Explosion]]></category>
		<category><![CDATA[Midtown Lunch Sandwich Challenge]]></category>

		<guid isPermaLink="false">http://midtownlunch.com/?p=6341</guid>
		<description><![CDATA[
There&#8217;s a reason that most Midtown pubs are not considered Midtown Lunches.  First off, few serve lunch for under $10.  Tack on tax and tip, and you&#8217;re usually spending a ton of money for food that is fine by Midtown standards&#8230; but kind of boring.  And not better than what you can get for less [...]]]></description>
			<content:encoded><![CDATA[<p><a title="DSC02446 by MidtownLunch, on Flickr" href="http://www.flickr.com/photos/59445098@N00/3572649673/"><img src="http://farm4.static.flickr.com/3560/3572649673_3bc6a933e7.jpg" alt="DSC02446" width="500" height="375" /></a></p>
<p>There&#8217;s a reason that most Midtown pubs are not considered Midtown Lunches.  First off, few serve lunch for under $10.  Tack on tax and tip, and you&#8217;re usually spending a ton of money for food that is fine by Midtown standards&#8230; but kind of boring.  And not better than what you can get for less at a real &#8220;Midtown Lunch&#8221; spot.  Sure, there is the added bonus of beer and TV during your lunch&#8230; but is that really worth paying $4 for a soda?  Yeah, that&#8217;s right&#8230; Channel Four (on 48th btw. 5+6th) charges $4 for a soda.  I know it&#8217;s expensive to run a restaurant in Midtown, and I won&#8217;t pretend to understand the financial difficulties of being in this high rent part of town. But $4 for a soda?  That says one thing to me&#8230; tourist trap. (Or, rich lawyer happy hour spot.) Either way it&#8217;s unforgivable.</p>
<p>But I&#8217;ll give credit where credit is due.  Channel Four <a href="http://www.mensjournal.com/bacon-explosion">stepped to the plate with this bacon explosion thing</a>.  If you haven&#8217;t heard of the bacon explosion, <a href="http://www.nytimes.com/2009/01/28/dining/28bacon.html">it was one of those gross food sensations that hit the internets earlier in the year</a>. Essentially a bacon wrapped, ground pork roll covered in BBQ sauce, Channel Four decided to recreate it for consumption in Midtown. (Amazing, right?)  Even more than that, they were willing to turn it into a sandwich (called the &#8220;Bacon Implosion&#8221;) and charge under $10 for it as part of our Midtown Lunch Sandwich Challenge.  So I swallowed my cheap bastard, Midtown Lunch&#8217;ing standards and stepped into Channel Four yesterday for a taste.</p>
<p>Be prepared to be rocked by the &#8220;Implosion&#8221; after the jump&#8230;</p>
<p><span id="more-6341"></span></p>
<p><a title="DSC02448 by MidtownLunch, on Flickr" href="http://www.flickr.com/photos/59445098@N00/3572651989/"><img src="http://farm4.static.flickr.com/3661/3572651989_d79d3c30df.jpg" alt="DSC02448" width="500" height="375" /></a></p>
<p>Yeah, I was a little disappointed too.  Not by the taste but by the look.  If something is called the &#8220;Bacon Implosion&#8221; it should be&#8230; well&#8230; I don&#8217;t know&#8230; grosser looking.  If the bacon implosion sounds good to you, and you like bar food- you&#8217;ll probably enjoy the sandwich.  The bread is what you would expect, and the most prominent flavor is less the bacon than the sweet and smokey BBQ sauce it&#8217;s covered in.  It&#8217;s moderately fatty, and overall pretty tasty&#8230; although I would have liked it to have more meat (surprise surprise.)  I&#8217;m sure they use quality ingredients, and good bacon and pork is not super cheap&#8230; so I won&#8217;t question.  But there is no doubt this sandwich would be 10 times better with 10 times the meat. (Hell, even twice the meat.)  Of course then it wouldn&#8217;t be under $10.</p>
<p><a title="DSC02449 by MidtownLunch, on Flickr" href="http://www.flickr.com/photos/59445098@N00/3573459686/"><img src="http://farm4.static.flickr.com/3174/3573459686_6fe9d9c4f9.jpg" alt="DSC02449" width="500" height="375" /></a></p>
<p>All in all it was a good BBQ bacon/pork sandwich, and the fresh fried potato chips and pickle make the whole thing worth the $9.95.  But it wasn&#8217;t the explosion of grossness I think a lot of people will be hoping for. Not enough pork, too much BBQ sauce flavor.  If there is a ton of meat, the BBQ sauce flavor is perfectly fine.  But if using high quality ingredients means the sandwich has less meat, I think I&#8217;d prefer the BBQ sauce flavor to be dialed back a bit- so we can taste the quality meat.</p>
<p>In the end if you normally like bar food, and bacon and pork, I would definitely recommend trying it at least once&#8230; but real Midtown Lunchers should take it to go.  If not, you may end up paying $4 for a soda!</p>
<p><strong>Channel Four</strong>, 58 W. 48th St. (btw. 5+6th), 212-819-0095</p>
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		<slash:comments>12</slash:comments>
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		<item>
		<title>Channel Four Joins Sandwich Challenge With A &#8220;Bacon Implosion&#8221;</title>
		<link>http://midtownlunch.com/2009/05/21/channel-four-joins-sandwich-challenge-with-a-bacon-implosion/</link>
		<comments>http://midtownlunch.com/2009/05/21/channel-four-joins-sandwich-challenge-with-a-bacon-implosion/#comments</comments>
		<pubDate>Thu, 21 May 2009 14:15:45 +0000</pubDate>
		<dc:creator>Zach Brooks</dc:creator>
				<category><![CDATA[Bacon Explosion]]></category>
		<category><![CDATA[Midtown Lunch Sandwich Challenge]]></category>

		<guid isPermaLink="false">http://midtownlunch.com/?p=6192</guid>
		<description><![CDATA[It&#8217;s official! This just in from Chef David Conn, from Channel Four (on 48th btw. 5+6th): &#8220;Starting this Friday (5/22), Bacon Implosion Sandwich: Two slices of our smoked, pork filled Implosion grilled and topped with green tomato chow chow relish and served with house fried spicy potato chips. $9.95&#8243;  Whoever said it was time [...]]]></description>
			<content:encoded><![CDATA[<p><img src="http://farm4.static.flickr.com/3101/3233588863_39b81c78cc_m.jpg" alt="" align="left" /><a href="http://midtownlunch.com/2009/05/13/mens-journal-is-the-first-to-try-channel-4s-bacon-explosion/">It&#8217;s official!</a> This just in from Chef David Conn, from Channel Four (on 48th btw. 5+6th): &#8220;Starting this Friday (5/22), <em>Bacon Implosion Sandwich</em>: Two slices of <a href="http://midtownlunch.com/2009/05/08/channel-four-is-serving-the-bacon-explosion/">our smoked, pork filled <em>Implosion</em></a> grilled and topped with green tomato chow chow relish and served with house fried spicy potato chips. $9.95&#8243;  Whoever <a href="http://midtownlunch.com/2009/05/05/you-decide-should-certe-do-another-sandwich">said</a> it was time to retire the <a href="http://midtownlunch.com/2009/01/28/the-midtown-lunch-sandwich-challenge/">Midtown Lunch Sandwich Challenge</a> was clearly a crazy person!</p>
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			<wfw:commentRss>http://midtownlunch.com/2009/05/21/channel-four-joins-sandwich-challenge-with-a-bacon-implosion/feed/</wfw:commentRss>
		<slash:comments>20</slash:comments>
		</item>
		<item>
		<title>Men&#8217;s Journal is the First to Try Channel 4&#8217;s Bacon Explosion</title>
		<link>http://midtownlunch.com/2009/05/13/mens-journal-is-the-first-to-try-channel-4s-bacon-explosion/</link>
		<comments>http://midtownlunch.com/2009/05/13/mens-journal-is-the-first-to-try-channel-4s-bacon-explosion/#comments</comments>
		<pubDate>Wed, 13 May 2009 13:45:50 +0000</pubDate>
		<dc:creator>Zach Brooks</dc:creator>
				<category><![CDATA[Asides]]></category>
		<category><![CDATA[Bacon Explosion]]></category>

		<guid isPermaLink="false">http://midtownlunch.com/?p=5925</guid>
		<description><![CDATA[Mens Journal becomes the first blog to actually try the Channel Four bacon explosion, and files this report. They also break the news that the chef is working on a sandwich version for the Midtown Lunch Sandwich Challenge.  Hello! More on this, coming soon. Related: All Bacon Explosion posts on Midtown Lunch.
]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.mensjournal.com/bacon-explosion">Mens Journal becomes the first blog to actually try the Channel Four bacon explosion, and files this report.</a> They also break the news that the chef is working on a sandwich version for the Midtown Lunch Sandwich Challenge.  Hello! More on this, coming soon. <strong>Related:</strong> <a href="http://midtownlunch.com/category/bacon-explosion/">All Bacon Explosion posts on Midtown Lunch.</a></p>
]]></content:encoded>
			<wfw:commentRss>http://midtownlunch.com/2009/05/13/mens-journal-is-the-first-to-try-channel-4s-bacon-explosion/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
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		<item>
		<title>Channel 4&#8217;s Bacon Explosion is Available for Lunch (and is Under $10!)</title>
		<link>http://midtownlunch.com/2009/05/12/channel-4s-bacon-explosion-is-available-for-lunch-and-is-under-10/</link>
		<comments>http://midtownlunch.com/2009/05/12/channel-4s-bacon-explosion-is-available-for-lunch-and-is-under-10/#comments</comments>
		<pubDate>Tue, 12 May 2009 15:00:57 +0000</pubDate>
		<dc:creator>Zach Brooks</dc:creator>
				<category><![CDATA[Bacon Explosion]]></category>

		<guid isPermaLink="false">http://midtownlunch.com/?p=5902</guid>
		<description><![CDATA[ Apparently the Chef at Channel Four took exception to Grub Street&#8217;s post about the bacon explosion now being offered at the restaurant. He emailed them to complain that they had used words like  &#8220;hilarious&#8221; &#8220;puke&#8221; and &#8220;vomit&#8221; to describe something they had never even tried.  (If you are a little behind, the Irish [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.bbqaddicts.com/blog/recipes/bacon-explosion/"><img src="http://farm4.static.flickr.com/3589/3524910925_9d87b7317c_m.jpg" alt="" align="left" /></a> <a href="http://nymag.com/daily/food/2009/05/chef_stop_picking_on_the_bacon.html">Apparently the Chef at Channel Four took exception to Grub Street&#8217;s post about the <em>bacon explosion</em> now being offered at the restaurant.</a> He emailed them to complain that they had used words like  &#8220;hilarious&#8221; &#8220;puke&#8221; and &#8220;vomit&#8221; to describe something they had never even tried.  (If you are a little behind, the Irish pub Channel Four, on 48th btw. 5+6th, is serving a version of the &#8220;Bacon Explosion&#8221; <a href="http://www.bbqaddicts.com/blog/recipes/bacon-explosion/">a monstrosity that made the food blog rounds at the beginning of the year</a>.)  Hilarious, puke and vomit all come to mind&#8230; as does &#8220;deliciousness&#8221; and &#8220;omg must have&#8221;.</p>
<p>GS also admits to being sarcastic about ordering it a day in advance&#8230; apparently it&#8217;s &#8220;tastefully served&#8221; as two thin slices inside a slider bun. Slider? You mean&#8230; a sandwich!  If this thing is under $10,  it would be perfect for the Midtown Lunch Sandwich Challenge!</p>
<p><span id="more-5902"></span></p>
<p>I called Channel Four this morning, and found out that the chef changes it up every day depending on how he feels.  Sometimes as a slider, sometimes over toast&#8230; sometimes it comes with tater tots, and sometimes with corn pudding.  All depends on the day. The good news&#8230; it&#8217;s $9.95!  The bad news&#8230; they were pretty clear it was more of a snack than a meal.  That&#8217;s kind of disappointing.  Maybe the chef will create a $10 sandwich version for Midtown Lunchers.  Can you say <a href="http://midtownlunch.com/2009/01/28/the-midtown-lunch-sandwich-challenge/">Midtown Lunch Sandwich Challenge</a>?!?!  C&#8217;mon Channel Four, let&#8217;s make this happen&#8230;</p>
<p><strong>Related:</strong><br />
<a href="http://midtownlunch.com/2009/05/08/channel-four-is-serving-the-bacon-explosion/">Channel Four is Serving the Bacon Explosion</a></p>
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		<slash:comments>17</slash:comments>
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		<item>
		<title>Channel Four is Serving the Bacon Explosion</title>
		<link>http://midtownlunch.com/2009/05/08/channel-four-is-serving-the-bacon-explosion/</link>
		<comments>http://midtownlunch.com/2009/05/08/channel-four-is-serving-the-bacon-explosion/#comments</comments>
		<pubDate>Fri, 08 May 2009 12:30:07 +0000</pubDate>
		<dc:creator>Zach Brooks</dc:creator>
				<category><![CDATA[Bacon Explosion]]></category>

		<guid isPermaLink="false">http://midtownlunch.com/?p=5811</guid>
		<description><![CDATA[Our Happy Hour Correspondent Mamacita vowed never to return to Channel Four (on 48th btw. 5+6th) after their promise of a free happy hour buffet turned out to be a load of BS. Well, I think she might change her mind after reading this.  Grub Street is reporting that you can actually order the [...]]]></description>
			<content:encoded><![CDATA[<p><a title="channel4 by MidtownLunch, on Flickr" href="http://www.flickr.com/photos/59445098@N00/3512231102/"><img src="http://farm4.static.flickr.com/3625/3512231102_f7fc47cb69_m.jpg" alt="channel4" width="240" height="153" align="left" /></a>Our Happy Hour Correspondent Mamacita vowed never to return to Channel Four (on 48th btw. 5+6th) after <a href="http://midtownlunch.com/2008/11/26/midtown-happy-hour-channel-4-bait-switch/">their promise of a free happy hour buffet turned out to be a load of BS.</a> Well, I think she might change her mind after reading this.  <a href="http://nymag.com/daily/food/2009/05/things_that_should_not_be_baco.html">Grub Street is reporting that you can actually order <em>the bacon explosion</em> from Channel Four.</a> I know a ton of you have heard about <a href="http://www.bbqaddicts.com/blog/recipes/bacon-explosion/">the bacon explosion</a> (you sent me enough emails about it!) but for those who haven&#8217;t, it&#8217;s basically two pounds of ground pork, rolled into two pounds of criss crossed bacon, covered in BBQ sauce, and cooked.  According to GS, it&#8217;s not on the actual menu- but it can &#8220;be specially requested by a large party if you call a day or two in advance.&#8221;</p>
<p>I wonder if they&#8217;ll do it for lunch&#8230; because this needs to be tried, like- now.</p>
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		<slash:comments>2</slash:comments>
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