At the peak of the heat last week I reported that Pro Hot Korean (on 56th btw. 5+6th) was now serving naengmyeon, a cold summertime Korean noodle soup- welcome news for anybody who works in the northern part of Midtown and can’t trek to Koreatown for some refreshing cold noodles.  It turns out the version they serve […]

I try my best not to be too negative on this site, but that doesn’t mean you shouldn’t be able to vent. Every once in awhile I’ll share some of the more angry useful emails I get in a post called “Airing of Grievances”. (If the Eater Complaints Dept. would like royalties, I’ll be happy to […]

It’s freakin’ hot as shit outside (can I say that?)  That means Japanese Ramen places are rolling out the cold noodles.  I’m pretty sure Menchanko Tei (55th btw. 5+6th & 45th btw. Lex+3rd) always has Hiyashi Chuka on their menu, but Men Kui Tei (56th btw. 5+6th) and Sapporo (49th btw. 6+7th) only serve it in the summer time.  And […]

If you are a longtime reader of the site, you know my boundaries are well defined.  Central Park to the North, 8th Ave. to the West, 3rd Ave. to the East and… er… 32nd St. to the South.  Sure, *technically* it should be 34th, but then I wouldn’t get to eat in Koreatown “for work.”  […]

3 weeks ago our Downtown Lunch correspondent Daniel Krieger wrote his inaugural post about Tasty Dumpling in Chinatown.  The purpose of the column is to make Midtowners feel the same jealousy that Downtowners feel every time they log on to this site.  And it worked.  (I want dumplings!!!)  The post sparked in me a craving for dumplings, and while we […]

Last February I wrote about Pro Hot Bagel, a hole in the wall bagel and cold cuts deli on 56th St. btw. 5+6th, which had sprouted a small Korean food station, and a sushi bar.  The reaction to the food was mixed, but it appeared to be an ok option for people who wanted some cheap fast […]

 
It should come as no surprise that I feel we are in desperate need of a Korean Fried Chicken place here in Midtown (if your unfamiliar with the phonomenon, check out Jason Perlow’s round-up).  Unfortunately, Baden Baden & Bon Chon, the two locations in Koreatown, are not open for lunch, so we are left Koreanfriedchicken’less.
And now, […]

It was almost a year ago this week that the infamous “$1 Bulgogi Sandwich Cart” popped up on 49th St. btw. 6+7th.  It disappeared for a little while, and then reappeared- serving cheap plates of bulgogi (Korean stir fried beef), with a weird undercooked yellow rice, and the smallest portion of kimchee (Korean pickled cabbage) I’ve […]

With all the delis in the heart of Midtown adding Korean food to their repertoire, it makes it a little harder to motivate myself all the way to Koreatown at lunchtime.   That being said, as much as I enjoy some bulgogi from Cafe Duke, or Bi Bim Bap from Ambrosia, neither can hold a candle […]

When I was in Bali, I fell in love with a little thing called tempeh.  A cousin of tofu, tempeh is a “cake” made of whole soybeans that has been fermented.  Sounds delicious right?  Well in Bali, where they sliced it thin, fried it and then sauteed it in Indonesian sauces- it was! (Photo to the left posted to Flickr by […]