Midtown Links (The “Holiday Treats” Edition)
Tuxedo’d peeps! Photo courtesy of Blondie and Brownie
- A look at Bouchon Bakery’s lineup of Easter treats [SENY]
- We’ll see your Bouchon Bakery and raise you Chocolat Michel Cluizel! [Blondie and Brownie]
- Crumbs’ Passover cupcakes are surprisingly good [SENY]
- Demel may return to Midtown bigger and better [Feast]
- The food at Smorgas Chef is just ok [High Low Food Drink]
- The char kway teow is better than the curry lakso soup at OBAO [Fork in the Road]
Posted by Zach Brooks at 2:30 pm, April 2nd, 2010 under Midtown Links.
4 Comments | RSS comments feed for this post
4 Comments
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Sorry, I wasn’t finished. PLEASE do not sink to the level of the SE crowd.
Done.
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shut up you irelevant fat twat.
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You can bite what’s left of my chocolate easter bunny, McBagel, if Fred doesn’t beat you to it — and she’s pretty fast, if you get my drift.
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GAWD!, I hate to say this, but this post reminds me of the juvenile, kindergarten, “forum” of one of your competitive food blogs — ‘Which end of the chocolate bunny do YOU bite first?’
Stupid, STUPID food blog which is inundated with uneducated, juvenile, unemployed, newly-immigrated people who REALLY should have stayed in …. wherever.
Next, you will be asking (they call it ‘polling’) — “on which side of the bread do you put your peanut butter?”
What a romp.