Comments on: Le Pain Quotidien Continues Midtown Expansion

By: deanlo

deanlo — Tue, 01 Dec 2009 02:33:59 +0000

luh pan ko tee dee EN. i almost got a job here. that ricotta tartine sounds mighty delicious but what’s the damage on that? is everything on that menu $7.50?

By: satandethomen

satandethomen — Mon, 30 Nov 2009 19:22:48 +0000

small by mid western standards maybe

My wife and I shared a curry chicken sandwich from there that was enough for 3 meals total.

By: StreetMeasOnsumer3008

StreetMeasOnsumer3008 — Mon, 30 Nov 2009 19:10:23 +0000

Small and too expensive? That’s a deal-breaker. ;P

Hope about putting a Panera Bread in the city/ Midtown for change. Come on!

By: mkim1206

mkim1206 — Mon, 30 Nov 2009 16:44:58 +0000

LOL

By: pigiron

pigiron — Mon, 30 Nov 2009 16:40:35 +0000

Le Pain Haiku

Delicious, fresh food.
But everything is too small.
And too expensive.

By: lulubee

lulubee — Mon, 30 Nov 2009 16:17:06 +0000

This will surely give Au Bon a run for its money. It is nice to have a place close by to pick up fresh breads and pastries for the holidays.

While they are a bit pricier, their cafe is spacious and rustic, a nice change from Au Bon!!!!

and who doesn’t love drinking out of those adorable “soup bowl” latte cups.