Comments on: Your First Look at the “Angle” Hair From the Brand New Kwik (Meal) Pastas Cart

By: celine

celine — Tue, 20 Oct 2009 22:06:44 +0000

adam- it was good, but just not good enough, depends on your taste but it felt like a plate of pasta coming right out of a chinese canteen. can’t describe it, go try it out for yo-self.

By: Fred

Fred — Tue, 20 Oct 2009 21:10:30 +0000

Normal person receiving a dinner cooked for them by another: “thank you!”

DocChuck receiving a dinner cooked for him by another: “after you finish cleaning that off your face where I threw it, make me something else, and it better be good this time, or else”

By: Elaine

Elaine — Tue, 20 Oct 2009 21:03:15 +0000

Misspellings always crack me up. Even when it’s my own misspelling. Is misspelling misspelled? Now I don’t know.

By: DocChuck09

DocChuck09 — Tue, 20 Oct 2009 18:48:43 +0000

If a ‘cook’ were to sit something that looked like that (the garbage plate pictured above) in front of me, the ‘cook’ would be wearing it.

That’s my opinion, but then I am a bit particular about WHAT I eat, in addition to WHERE I eat it.

By: adamprato

adamprato — Tue, 20 Oct 2009 17:00:56 +0000

Let me get this straight.

- The chef asked your opinion.
- In response you told him it was good.
- Yet your real opinion is that the flavor’s off and the cart probably wont last.

Do you have issues with honesty in general? :)

By: celine

celine — Tue, 20 Oct 2009 16:41:31 +0000

I tried the ANGLE hair with chicken yesterday and the 2 guys I can tell were really serious about their food. One chef asked me to taste the AH and I told them it was good, he was happy. Honestly though the recipe needs improvement. Something about the flavor’s off, and if it doesn’t change, this cart ain’t gonna last.

By: newyorkstreetfood

newyorkstreetfood — Tue, 20 Oct 2009 03:08:25 +0000

I like angle hair pasta with Isoceles sauce.

By: vdubjb

vdubjb — Mon, 19 Oct 2009 20:21:19 +0000

we are well on our way to an NYC garbage plate, ha ha!

By: Ianny

Ianny — Mon, 19 Oct 2009 20:18:22 +0000

@D: The pasta was actually very moist, and there was sauce to be found. Just enough sauce, actually, so it wasn’t sopping with water or anything. Chicken was indeed the same chicken served at the regular Kwik Meal, but that chicken is so flavorful it lends itself well to pasta. Plenty of garlic, herbs, and not too much sundried tomato to keep it from being overpowering. Over all, well worth the money and tasty to boot!

By: Goats

Goats — Mon, 19 Oct 2009 20:14:08 +0000

This guy can do no wrong in my book! I hit Kwik Meal again Fri night (after hitting it Wed night) and while they did charge me the normal price (not 6.50 like the first night), it was even BIGGER than the first portion I got! 5 falafal balls and TONS of lamb! One piece was a little fatty, but max didn’t seem to mind….I will DEFINITELY be hitting this new endeavour very soon!