Comments on: Indian Food Newsstand Adds Pizza to the Lineup

By: avisualperson

avisualperson — Thu, 19 Mar 2009 13:20:30 +0000

grabbed a slice, late from the place; the guy running the pizza was filthy; hands all over the cash, all over the oven, the counter, the pizza, I think he actually dropped some change on a pie (he has to reach over the pizza to get to the cash register in the far corner). pretty nasty.

By: Abrain

Abrain — Thu, 19 Mar 2009 02:37:50 +0000

Great idea Jill! I have put potato chips on a plain slice….its not too shabby.

By: Abrain

Abrain — Thu, 19 Mar 2009 02:35:27 +0000

I luv the idea Jill! I have put potato chips on a plain slice….its not too shabby.

By: Jill

Jill — Wed, 18 Mar 2009 16:23:55 +0000

@ESNY. I like the way you think.

By: ESNY

ESNY — Wed, 18 Mar 2009 15:55:34 +0000

Come on Jill, no one wants pizza slices with crazy toppings… keep your focus on the sandwiches. Or if you must, get a place to use pizza slices instead of a roll for a sandwich.

By: Jill

Jill — Wed, 18 Mar 2009 15:24:15 +0000

oooh, Zach. That could be your next thing. Midtownlunch.com special SLICES.
Different places could experiment with various crazy toppings and low low prices to draw the midtownluch crowd.

By: Rax

Rax — Wed, 18 Mar 2009 15:09:09 +0000

Are they experimenting with any Indian spiced pizzas a la Zante in San Francisco?