Comments on: Now This is Something You Can Dare Me To Eat

By: Jason Lam

Jason Lam — Fri, 27 Feb 2009 16:35:34 +0000

I like how they advertise it twice right next to each other. I’d eat this if they put Sophie’s green sauce on it.

By: Syah Qazi

Syah Qazi — Thu, 26 Feb 2009 18:40:38 +0000

My wife likes beef liver, but I prefer Peruvian beef hearts (anticuchos), so you’re on your own about the liver sandwich. However, Egyptian and Syrian sausages are spicy (lamb or beef) and great if the fat is grilled out of them (not all of it), so thanks for the scouting report, I will be making the trek to 55th.

By: Sarah

Sarah — Thu, 26 Feb 2009 18:34:55 +0000

Zach, I’m sorry, but it is not a dare if you volunteer!

By: Ared

Ared — Thu, 26 Feb 2009 17:54:58 +0000

Do it! Do it!

By: ESNY

ESNY — Thu, 26 Feb 2009 17:38:36 +0000

I’m with ben on this. Fat man… restore our confidence in you.

By: Adam Prato

Adam Prato — Thu, 26 Feb 2009 17:26:12 +0000

Theres a great sicilian sandwhich called Vastede. You can get them at those foccaria’s in brooklyn (anywhere they serve panelle or tripe).

Vastede is cow spleen sliced very very thin and then grilled. The flavor is masked with cheese and whatnot, but its good (albeit, gamy).

That said, I’d have vastede from a foccaria, but I’m wary about liver from a cart. It can’t be a big mover…

By: Inane

Inane — Thu, 26 Feb 2009 17:02:43 +0000

how about a walgreen’s liver sandwich?

umphg.. i think i threw up in my mouth a little…

By: ben

ben — Thu, 26 Feb 2009 16:07:45 +0000

Nothing can truly compensate for the epic Walgreens fail of ‘09, but eating this liver sandwich would go a long way in restoring our faith.

By: Dylan

Dylan — Thu, 26 Feb 2009 15:57:29 +0000

The rest of that cart’s stuff is legit–I say go for it.

By: d

Thu, 26 Feb 2009 15:50:02 +0000

It would be the equivalent of having the Duck at a diner. How much turnover could there possibly be for that?