Comments on: The Midtown Lunch Sandwich Challenge

By: The Colonel’s Heart Attack «

The Colonel’s Heart Attack « — Thu, 24 Sep 2009 17:48:52 +0000

[...] Well, what was also sort of causing a little buzz, granted only in the midtown lunch world, was Midtown Lunch’s Sandwich Challenge. Sort of a competition, the idea was for midtown lunch spots to come up with a sandwich under $10 [...]

By: Lazzarra's Incredible, Special Lunch Hero | Simply Sandwiches

Lazzarra's Incredible, Special Lunch Hero | Simply Sandwiches — Tue, 11 Aug 2009 13:19:22 +0000

[...] 8th Ave) quietly makes an incredible sandwich. It’s not even on the menu, but thanks to the Midtown Lunch Sandwich Challenge, it’s the daily special pretty much every day. Thank god for that, it would be a cruel world [...]

By: The “Rutgers Grease Truck” Special Finally Arrives! - Midtown Lunch

The “Rutgers Grease Truck” Special Finally Arrives! - Midtown Lunch — Thu, 30 Apr 2009 15:00:12 +0000

[...] been begging for it ever since the Midtown Lunch Sandwich Challenge began, and word is the Papa Perrone Truck (on 55th btw. Mad+Park) is stepping up to the plate [...]

By: Ian L.

Ian L. — Wed, 08 Apr 2009 18:01:14 +0000

Update on the Biryani Sandwich Cart: While they’re still offering the Burger 46 on their regular menu, they have added a Veggie Burger to the menu as the new Midtown Lunch Sandwich. I believe it is called “The Bistro Burger,” if I saw it correctly.

By: 100% Halal & Healthy Unveils New-Look Cart & New Menu | WINED & DINED

Mon, 23 Feb 2009 13:53:52 +0000

[...] Not on the permanent menu yet, but still being offered indefinitely is Gamal’s entry in the Midtown Lunch Sandwich Challenge – the $5 Gino Sandwich. W&D helped Gamal with this sandwich creation that people so far [...]

By: Clues

Clues — Fri, 06 Feb 2009 19:22:38 +0000

Today I noticed that Sophie’s has a new ‘Special’ sandwich called the ‘Pernil with a Kick’. It is almost the same as the infamous Fried Pork w/plantain sandwich but uses the roast pork (pernil) and they add their green sauce. The pernil is more moist than the fried pork version and the green sauce does have a nice kick. It was good. Very good.

By: W&D Sponsors 100% Halal & Healthy Food’s ‘Gino Sandwich’ in The Midtown Lunch Sandwich Challenge | WINED & DINED

Fri, 06 Feb 2009 15:11:11 +0000

[...] fast, interesting and good” food for under $10 in Midtown, has put forth the following sandwich challenge to all restaurants and food carts in Midtown: “Come up with a new sandwich. A bold [...]

By: DeanLo

DeanLo — Thu, 05 Feb 2009 17:12:44 +0000

or we can just slap a piece of that bacon-cheese roll on some pound cake and call it a day.

By: DeanLo

DeanLo — Thu, 05 Feb 2009 17:10:46 +0000

First time posting. I couldn’t resist anymore after reading your blog for some time now.

Back in Stony Brook, my friends and I would drive out a little further east to Se-Port Deli and get a “Gasm”

Toasted Garlic Baguette, Breaded Chicken, Bacon, Mozzarella, Coleslaw, and Russian Dressing. The closest I’ve gotten to something like that was some pre-cooked mash up from Cherry Hill (beast?).

Maybe they can omit the garlic to spare our coworkers.

By: ESNY

ESNY — Mon, 02 Feb 2009 16:58:49 +0000

Since I was reared in Jersey, I want the NJ diner classic, cheese fries and gravy, reinvented in sandwich form. I want a grilled cheese sandwich, stuffed with french fries, and dipped (French dip style) in gravy.