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	<title>Comments on: Blarney Stone Replaces Fries With Giant Potato Wedges</title>
	<atom:link href="http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/feed/" rel="self" type="application/rss+xml" />
	<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/</link>
	<description>Food Adventures for Your Urban Lunch Hour</description>
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		<title>By: JustNancy</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182702</link>
		<dc:creator>JustNancy</dc:creator>
		<pubDate>Tue, 27 Jan 2009 22:22:32 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182702</guid>
		<description>Those fries look crappy. They look like &quot;oven fries&quot; a certain perky cooking show host would make. I prefer long, thin and crispy, so I guess I&#039;m with ESNY on this â€“ more crunch, less guts is the way to go.</description>
		<content:encoded><![CDATA[<p>Those fries look crappy. They look like &#8220;oven fries&#8221; a certain perky cooking show host would make. I prefer long, thin and crispy, so I guess I&#8217;m with ESNY on this â€“ more crunch, less guts is the way to go.</p>
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		<title>By: pandamystery</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182642</link>
		<dc:creator>pandamystery</dc:creator>
		<pubDate>Tue, 27 Jan 2009 20:19:27 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182642</guid>
		<description>those look really good... the salt is so visible!</description>
		<content:encoded><![CDATA[<p>those look really good&#8230; the salt is so visible!</p>
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		<title>By: Mamcita</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182579</link>
		<dc:creator>Mamcita</dc:creator>
		<pubDate>Tue, 27 Jan 2009 18:43:18 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182579</guid>
		<description>Yeah too much potato to crunchy outside ratio. What this I hear about love orbs?</description>
		<content:encoded><![CDATA[<p>Yeah too much potato to crunchy outside ratio. What this I hear about love orbs?</p>
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		<title>By: Ryan Goldschlager</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182557</link>
		<dc:creator>Ryan Goldschlager</dc:creator>
		<pubDate>Tue, 27 Jan 2009 18:01:25 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182557</guid>
		<description>Cherches</description>
		<content:encoded><![CDATA[<p>Cherches</p>
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		<title>By: Rudy McBagel</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182553</link>
		<dc:creator>Rudy McBagel</dc:creator>
		<pubDate>Tue, 27 Jan 2009 17:43:55 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182553</guid>
		<description>I HATE potato Wedges...they&#039;re the bastard love child of a roast potato and a baked spud.

Give me thrice beef/duck fat fried CHIPS anyday.</description>
		<content:encoded><![CDATA[<p>I HATE potato Wedges&#8230;they&#8217;re the bastard love child of a roast potato and a baked spud.</p>
<p>Give me thrice beef/duck fat fried CHIPS anyday.</p>
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		<title>By: gong brush</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182550</link>
		<dc:creator>gong brush</dc:creator>
		<pubDate>Tue, 27 Jan 2009 17:40:24 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182550</guid>
		<description>that looks awesome.  i want to put them in my burger.</description>
		<content:encoded><![CDATA[<p>that looks awesome.  i want to put them in my burger.</p>
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		<title>By: LarryB</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182548</link>
		<dc:creator>LarryB</dc:creator>
		<pubDate>Tue, 27 Jan 2009 17:37:58 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182548</guid>
		<description>Hollow inside with the crisp, puffy outer shell?  Look no further than Roll n Roaster.  Shame the one on 11th &amp; 3rd.  closed down, but we still got the one in Sheepshead Bay.</description>
		<content:encoded><![CDATA[<p>Hollow inside with the crisp, puffy outer shell?  Look no further than Roll n Roaster.  Shame the one on 11th &amp; 3rd.  closed down, but we still got the one in Sheepshead Bay.</p>
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		<title>By: ESNY</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182545</link>
		<dc:creator>ESNY</dc:creator>
		<pubDate>Tue, 27 Jan 2009 17:23:28 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182545</guid>
		<description>I hate fries that taste like potato.  I want the highest ratio of outerfried crunchy goodness to inside potato as possible.    The best is when the inside is hollow, thats good eats.</description>
		<content:encoded><![CDATA[<p>I hate fries that taste like potato.  I want the highest ratio of outerfried crunchy goodness to inside potato as possible.    The best is when the inside is hollow, thats good eats.</p>
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		<title>By: CaseStreet</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182534</link>
		<dc:creator>CaseStreet</dc:creator>
		<pubDate>Tue, 27 Jan 2009 17:03:00 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182534</guid>
		<description>Cheeseburger with Monterrey Jack is a must at least twice a month. The &quot;fries&quot; are pretty good. I actually prefer them to normal fries, however, they are more on the potato side then fries side.</description>
		<content:encoded><![CDATA[<p>Cheeseburger with Monterrey Jack is a must at least twice a month. The &#8220;fries&#8221; are pretty good. I actually prefer them to normal fries, however, they are more on the potato side then fries side.</p>
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		<title>By: LarryB</title>
		<link>http://midtownlunch.com/2009/01/27/blarney-stone-replaces-fries-with-giant-potato-wedges/comment-page-1/#comment-182507</link>
		<dc:creator>LarryB</dc:creator>
		<pubDate>Tue, 27 Jan 2009 16:25:30 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=3629#comment-182507</guid>
		<description>It really is hit or miss with those things.  If you&#039;re there at peak lunch hours you&#039;ll sometimes get them somewhat undercooked because they need to keep &#039;em moving and biting into the equivalent of a burning hot semi-raw potato... not so good.  Then there are the times where they&#039;re overdone super-crunchy.  I&#039;ll admit, the ones I captured here were on a good day as they do look pretty golden &amp; delicious (but not to Mamacita - in fact, they weren&#039;t soggy).  Still too much potato for my liking, though.</description>
		<content:encoded><![CDATA[<p>It really is hit or miss with those things.  If you&#8217;re there at peak lunch hours you&#8217;ll sometimes get them somewhat undercooked because they need to keep &#8216;em moving and biting into the equivalent of a burning hot semi-raw potato&#8230; not so good.  Then there are the times where they&#8217;re overdone super-crunchy.  I&#8217;ll admit, the ones I captured here were on a good day as they do look pretty golden &amp; delicious (but not to Mamacita &#8211; in fact, they weren&#8217;t soggy).  Still too much potato for my liking, though.</p>
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