Comments on: Has Oms/b Always Served Udon?

By: quarterempty

quarterempty — Fri, 23 Jan 2009 18:44:58 +0000

I had the oms/b udon once last year and it was pretty plain, they had only one variety, and (as is usual with oms/b) it seemed to me to be ever so slightly overpriced. but it looks like they’ve expanded their options now, and maybe made a little more effort with the flavor.

i happen to agree with the lady, that charging for soy sauce is wrong in principle. though i prefer the ambiance of obs/b, if i wanted to spend too much on gimmicky asian food i’d probably go to kushi across third avenue.

By: Abrain

Abrain — Sat, 17 Jan 2009 00:38:40 +0000

Awesome! I can’t wait to try their new options. :)

By: moze

moze — Fri, 16 Jan 2009 19:31:18 +0000

ewwwww, sushi that’s a few months old is not “perfectly fine”! No way!!!

;^)

By: DocChuck's hamster

DocChuck's hamster — Fri, 16 Jan 2009 19:25:30 +0000

DID SOMEONE SAY NUTS!!!!!????

uhm, no? *TWITCH*

sorry.

(still happy to bite your nuts off, whether perfectly seasoned or not)

By: 10centballs

10centballs — Fri, 16 Jan 2009 19:02:42 +0000

could be an attempt at diversifying to improve business?

it seems they’re charging for condiments (soy sauce packets) now too – 10 cents each. the lady in front of me on line seemed to be pretty peeved by this revelation, and loudly proclaimed that ‘this would be her last time eating there’.

i love this place- just wish i worked closer! and the new fees don’t bother me… i don’t put soy sauce on my balls anyway (they’re perfectly seasoned just as they are!).