Comments on: Lunch’er Danny Reports: Caribbean Kitchen

By: Plate to Mouth « Eat My QLC

Plate to Mouth « Eat My QLC — Wed, 14 Apr 2010 08:12:53 +0000

[...] Yes, it was fast food, but man, it tasted home cooked. I got the oxtail and requested extra gravy on my rice (just like Lunch’er Danny suggested), and I could not have been more satisfied. My $8.50 meal included rice, plantains, and amazingly flavorful chunks of oxtail that were fall-off-the-bone tender (not like Lunch’er Danny described). [...]

By: G-girl

G-girl — Fri, 20 Feb 2009 19:21:28 +0000

Just walked five blocks in the cold windy weather to order my curry chicken and to my surprise there was a big black spoon hiding in the curry chicken (and the food was so low you couldn’t even see no chicken. Someone behind me said, no, I change my mind I want something else). The server girl went to grab another spoon and proceeded to dip. I said, “Excuse me, is that a spoon in there? She said, “Yes”. So of course my appetite was spoiled and I told her forget it I do not want it. She shrugged her shoulders and said next. That was VERY rude of them not to bring out more or even let me know how long it would be for another dish to be ready. PLEASE Mr. Bruce let your servers be more pleasant to customers. It would be a shame to continue to here bad things happening in the restaurant because of poor attitudes and carelessness.

By: Tim Dj

Tim Dj — Sat, 16 Aug 2008 01:58:09 +0000

Long line in Biriyani cart. they should be little away from them

By: wayne

wayne — Fri, 15 Aug 2008 20:54:59 +0000

danny definitely is asian like Harold

He ignored mamacita’s ‘cute’ comment and answered the camera one

When he could have been practicing his Shaolin scrotum lock

By: Mamacita

Mamacita — Fri, 15 Aug 2008 20:26:53 +0000

Whatever Rudy’s job is, I want it!

By: Rudy McBagel

Rudy McBagel — Fri, 15 Aug 2008 19:54:41 +0000

5 of us got through 7 bottles of wine this lunch time.

Who the fuckittyfuckfuck is harold?

By: Danny

Danny — Fri, 15 Aug 2008 19:52:54 +0000

@Mamacita,

I use a Nikon D80

By: DubbininBklyn

DubbininBklyn — Fri, 15 Aug 2008 19:30:33 +0000

Salt and Pepper is the shizzle. I still walk down there for roasted chicken over salad. Indian in the back is good, but no free Naan like at Kebab and Grill.

By: Mamacita

Mamacita — Fri, 15 Aug 2008 19:15:34 +0000

What kind of camera are you using Harold?

By: Felix

Felix — Fri, 15 Aug 2008 18:54:36 +0000

Actually, these photos are pretty damn good too. I’m eating curried goat from the Jamaican Dutchy, I dont know how they do it, but the Dutchy makes the best ox tail and goat I’ve ever had.
BTW, I complimented Andrea on her music video, and she had no idea what I was talking about. When I reminded her about the two strange dudes, she said she regretted doing it because they probably made money off of her. Then I told her it was pretty funny and to check it out on YouTube, she still had no idea what I was talking about…