Comments on: At Lunch Now: Giant Taco Truck Patrol

By: Justin

Justin — Thu, 19 Jun 2008 17:03:52 +0000

If this is Patty’s Tacos, they were in East harlem every day for about 4 months on 110 and Lexington. I LOVE THEIR TACOS, and I haven’t seen them their in about 2 weeks.
They have a delivery service and phone #
347-216-9362 or 347-216-9358
I wouldn’t call unless you speak spanish.

By: Anonymous

Anonymous — Thu, 19 Jun 2008 15:34:54 +0000

Taco Bell? Are you serious? That’s like comparing Olive Garden to Carmines. Or McDonalds to………actual food. :-O

By: Hagar

Hagar — Wed, 18 Jun 2008 18:57:09 +0000

I find it hard to believe this rivals Taco Bell, but I will admit to being intrigued.

By: Timmy1107

Timmy1107 — Wed, 18 Jun 2008 17:16:38 +0000

Lunchers,
Patsy’s Taco truck was parked in front of HSBC — on 40th street and 5th ave on Thursday and Friday last week. I talked to the Taco Truck lady on Friday who told me that they wouldn’t open until 2pm. I tried to communicate the absuridty of this to no avail. So I waited, and had tacos. They were good. A colleague of mine who lived in Mexico for several years gave it 7/10. Unfortunately, she hasn’t been back since. Taco Lady come back!

By: apikoros

apikoros — Wed, 18 Jun 2008 12:25:53 +0000

Krieger, we had that traditional “taco night” meal as well…. Still do it at the Apikoros house with the addition of Jalapenos… My fave dinner of the week. We have the 1 bedroom, no EIK, so I serve it buffet style, make your own. Especially cause the wife hates lettuce and I hate tomatoes. My favorite part is to eat a spoonfull of the meat, just to make sure it’s ready… :-)

By: LN

LN — Tue, 17 Jun 2008 23:19:59 +0000

I was so tempted to email in this sighting too! the back of the truck read “Patsy’s Taco Truck”. I had already picked up my bento, so I didn’t stop to eat, but I’d love to try it out! especially with some kaopectate in hand.

By: Krieger

Krieger — Tue, 17 Jun 2008 21:17:07 +0000

When I was young we would have taco night with the shells that came in a box (maybe it was Ortega?) and use the spice packets to season ground beef my mom would pan fry. We would then grate cheddar cheese, chop onions, tomatoes, and put them into their own seperate bowls along with one for sour cream. When it was all brought out to the table, we’d construct the tacos and eventually after a few bites it would fall apart and we’d eat the rest on our plate as a taco salad.

God I loved that meal.

By: Yvo

Yvo — Tue, 17 Jun 2008 19:16:21 +0000

Oy, look at all these bad puns and… haha

By: Bossman

Bossman — Tue, 17 Jun 2008 19:02:52 +0000

“I only ever saw it in the wee hours of the morning on Saturdays. Always gone before 4 AM.”

Ah the old “shits that pass in the night” play.

By: Tom

Tom — Tue, 17 Jun 2008 18:53:41 +0000

I got so excited when I saw the title of the post, and so sad when I read it was MIA. The taco craving was so strong, I went to Tehuitzingo and got 2 Al Pastor and 1 Suadero.