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	<title>Comments on: PROFILED: Midtown Lunch&#8217;er &#8220;Josh Ozersky&#8221; &amp; Book Giveaway</title>
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	<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/</link>
	<description>Food Adventures for Your Urban Lunch Hour</description>
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		<title>By: naum</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-3/#comment-153483</link>
		<dc:creator>naum</dc:creator>
		<pubDate>Tue, 11 Nov 2008 18:26:34 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-153483</guid>
		<description>this is just outside of the zone, and i know this is an old blog but the burger at Resto on 29th st is great!</description>
		<content:encoded><![CDATA[<p>this is just outside of the zone, and i know this is an old blog but the burger at Resto on 29th st is great!</p>
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		<title>By: Dombrooks</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-3/#comment-112558</link>
		<dc:creator>Dombrooks</dc:creator>
		<pubDate>Wed, 16 Apr 2008 21:37:36 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-112558</guid>
		<description>I don&#039;t think I have ever had a burger without cheese and I don&#039;t think I ever want to.  What is this hamburger that people speak of?</description>
		<content:encoded><![CDATA[<p>I don&#8217;t think I have ever had a burger without cheese and I don&#8217;t think I ever want to.  What is this hamburger that people speak of?</p>
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		<title>By: stan</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-3/#comment-112551</link>
		<dc:creator>stan</dc:creator>
		<pubDate>Wed, 16 Apr 2008 20:18:08 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-112551</guid>
		<description>bacon cheeseburger at Fitzpatrick&#039;s hotel on Lex near 57th.  great fries too.  i use their english mustard instead of ketchup.  mmmmm.</description>
		<content:encoded><![CDATA[<p>bacon cheeseburger at Fitzpatrick&#8217;s hotel on Lex near 57th.  great fries too.  i use their english mustard instead of ketchup.  mmmmm.</p>
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		<title>By: DDR</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-2/#comment-112534</link>
		<dc:creator>DDR</dc:creator>
		<pubDate>Wed, 16 Apr 2008 17:56:29 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-112534</guid>
		<description>JPMIDTOWN - if the burger us good, why wouldn&#039;t you get a cheeseburger? How can adding melted cheese to flame broiled ground beef make anything WORSE?</description>
		<content:encoded><![CDATA[<p>JPMIDTOWN &#8211; if the burger us good, why wouldn&#8217;t you get a cheeseburger? How can adding melted cheese to flame broiled ground beef make anything WORSE?</p>
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		<title>By: JPMIDTOWN</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-2/#comment-112530</link>
		<dc:creator>JPMIDTOWN</dc:creator>
		<pubDate>Wed, 16 Apr 2008 17:25:03 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-112530</guid>
		<description>Gotta go with Blaggard&#039;s Pub on 35th and 7th.  DO NOT get a cheeseburger, but the regular burger is definitely as fatty and juicy as a burger should be, and it&#039;s bigger than Burger Joint/Shake Shack/Five Guys/etc...Plus, grab a Guinness and watch the game...great burger experience.</description>
		<content:encoded><![CDATA[<p>Gotta go with Blaggard&#8217;s Pub on 35th and 7th.  DO NOT get a cheeseburger, but the regular burger is definitely as fatty and juicy as a burger should be, and it&#8217;s bigger than Burger Joint/Shake Shack/Five Guys/etc&#8230;Plus, grab a Guinness and watch the game&#8230;great burger experience.</p>
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	<item>
		<title>By: Thank you. I love you.</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-2/#comment-112522</link>
		<dc:creator>Thank you. I love you.</dc:creator>
		<pubDate>Wed, 16 Apr 2008 16:28:18 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-112522</guid>
		<description>Out of bounds vote for Fanelli&#039;s on Mercer. Man I miss living downtown...</description>
		<content:encoded><![CDATA[<p>Out of bounds vote for Fanelli&#8217;s on Mercer. Man I miss living downtown&#8230;</p>
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		<title>By: Sarah</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-2/#comment-112498</link>
		<dc:creator>Sarah</dc:creator>
		<pubDate>Wed, 16 Apr 2008 15:01:38 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-112498</guid>
		<description>seriously out of bounds, but while I was in LA this weekend I made my vegetarian exception for: In N Out! Deeelish. Sorry to tease, folks. If it makes anyone feel any better we had terrible timing and showed up at the In N Out in the Glendale Galleria just as school was getting out.</description>
		<content:encoded><![CDATA[<p>seriously out of bounds, but while I was in LA this weekend I made my vegetarian exception for: In N Out! Deeelish. Sorry to tease, folks. If it makes anyone feel any better we had terrible timing and showed up at the In N Out in the Glendale Galleria just as school was getting out.</p>
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		<title>By: DDR</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-2/#comment-112488</link>
		<dc:creator>DDR</dc:creator>
		<pubDate>Wed, 16 Apr 2008 13:18:50 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-112488</guid>
		<description>I can hardly believe how many different Midtown burger recommendations we&#039;ve got here. This could be the most useful comment thread in the history of the internets!</description>
		<content:encoded><![CDATA[<p>I can hardly believe how many different Midtown burger recommendations we&#8217;ve got here. This could be the most useful comment thread in the history of the internets!</p>
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		<title>By: Lisa</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-2/#comment-112483</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Wed, 16 Apr 2008 12:54:23 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-112483</guid>
		<description>Capital Grille has a great burger and it&#039;s one of the cheapest items on the lunch menu, I think around $11.95. Cheese and sauteed onions are mixed in with the meat. Not sure if it qualifies as a midtown lunch given that the restaurant is at 42nd b/t 3rd and Lex, but it is a good burger!</description>
		<content:encoded><![CDATA[<p>Capital Grille has a great burger and it&#8217;s one of the cheapest items on the lunch menu, I think around $11.95. Cheese and sauteed onions are mixed in with the meat. Not sure if it qualifies as a midtown lunch given that the restaurant is at 42nd b/t 3rd and Lex, but it is a good burger!</p>
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		<title>By: newman</title>
		<link>http://midtownlunch.com/2008/04/15/profiled-midtown-luncher-josh-ozersky-book-giveaway/comment-page-2/#comment-112481</link>
		<dc:creator>newman</dc:creator>
		<pubDate>Wed, 16 Apr 2008 12:21:59 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/?p=969#comment-112481</guid>
		<description>I have lately really gotten into the burger at Public House, on 41st bet Lex and 3rd. If you eat it at the bar it is $10 (at table $12), comes with fries and choice of 2 toppings. I stick to a cheese and bacon or the fried onions. The fried onions are those onion straw thingees that probably have a proper name but I call them onion straw thingees. Ya know, breaded and deep fried.</description>
		<content:encoded><![CDATA[<p>I have lately really gotten into the burger at Public House, on 41st bet Lex and 3rd. If you eat it at the bar it is $10 (at table $12), comes with fries and choice of 2 toppings. I stick to a cheese and bacon or the fried onions. The fried onions are those onion straw thingees that probably have a proper name but I call them onion straw thingees. Ya know, breaded and deep fried.</p>
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