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	<title>Comments on: Margon Does Midtown Proud at Choice Eats</title>
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	<link>http://midtownlunch.com/2008/03/12/margon-does-midtown-proud-at-choice-eats/</link>
	<description>Finding Lunch in New York City&#039;s Midtown Manhattan</description>
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		<title>By: Yvo</title>
		<link>http://midtownlunch.com/2008/03/12/margon-does-midtown-proud-at-choice-eats/comment-page-1/#comment-107654</link>
		<dc:creator>Yvo</dc:creator>
		<pubDate>Wed, 12 Mar 2008 21:06:12 +0000</pubDate>
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		<description>I&#039;m jealous that I decided to not go after Swan had to cancel... but then in a way it&#039;s good because I am uber claustrophobic and soopling&#039;s pic of the crowd makes me twitch.  Twitch.  Ah well.  I should have found some people to go with!  Maybe next year; $25 is an absolute steal.</description>
		<content:encoded><![CDATA[<p>I&#8217;m jealous that I decided to not go after Swan had to cancel&#8230; but then in a way it&#8217;s good because I am uber claustrophobic and soopling&#8217;s pic of the crowd makes me twitch.  Twitch.  Ah well.  I should have found some people to go with!  Maybe next year; $25 is an absolute steal.</p>
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		<title>By: Jamie</title>
		<link>http://midtownlunch.com/2008/03/12/margon-does-midtown-proud-at-choice-eats/comment-page-1/#comment-107640</link>
		<dc:creator>Jamie</dc:creator>
		<pubDate>Wed, 12 Mar 2008 19:03:11 +0000</pubDate>
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		<description>Such a great time! even though I was dizzy with over stimulation  by the end

-The Kampuchea rib with cilantro sauce was my favorite.
-Fatty Crabs shortrib randang is something I always enjoy. I was hoping they would serve the pork belly watermelon salad though.
-Mercaditos shrimp taco was really tasty, and a change from all the meat being served.
-Petite Abeille had a very well spiced meatball
-The dish from Kuma Inn was an embarrassment. Stringy noodles in soy sauce, basically.  I was really looking forward to trying their dish too :-(
-Philoxenia had a savory stuffed grape leave, which was some type of lettuce and not actually grape leaves. 
-Some random super fan of Chiyono, tried to give accolades for the restaurant, while claiming it was the only NYC restaurant serving Japanese regional cuisine. He shut up when I mentioned Otafuku in the E Village.  Chiyonos lotus leaf was crunchy, light, and a good break from all the heavier dishes around.
-The dish from Tiffin Wallah was good, but what could be bad covered in that brown Indian Sweet sauce that every northern Indian restaurant has for dipping. 
-Hummus Place&#039;s hummus was nothing to write home about. 
-Towards the end, someone from  Maison du Couscous, force fed us a fried spinach and cheese pastry- and even though I was stuffed at this point, I was glad that he did
-For dessert, though I didn&#039;t see many, the bread pudding thing from Marrema was really excellent. 
-Hennepin beer went well with a lot of the dishes
-From a ladies perspective, The Jaeger girls could have been a lot more attractive. But I enjoyed the free keychains and test tube shots</description>
		<content:encoded><![CDATA[<p>Such a great time! even though I was dizzy with over stimulation  by the end</p>
<p>-The Kampuchea rib with cilantro sauce was my favorite.<br />
-Fatty Crabs shortrib randang is something I always enjoy. I was hoping they would serve the pork belly watermelon salad though.<br />
-Mercaditos shrimp taco was really tasty, and a change from all the meat being served.<br />
-Petite Abeille had a very well spiced meatball<br />
-The dish from Kuma Inn was an embarrassment. Stringy noodles in soy sauce, basically.  I was really looking forward to trying their dish too :-(<br />
-Philoxenia had a savory stuffed grape leave, which was some type of lettuce and not actually grape leaves.<br />
-Some random super fan of Chiyono, tried to give accolades for the restaurant, while claiming it was the only NYC restaurant serving Japanese regional cuisine. He shut up when I mentioned Otafuku in the E Village.  Chiyonos lotus leaf was crunchy, light, and a good break from all the heavier dishes around.<br />
-The dish from Tiffin Wallah was good, but what could be bad covered in that brown Indian Sweet sauce that every northern Indian restaurant has for dipping.<br />
-Hummus Place&#8217;s hummus was nothing to write home about.<br />
-Towards the end, someone from  Maison du Couscous, force fed us a fried spinach and cheese pastry- and even though I was stuffed at this point, I was glad that he did<br />
-For dessert, though I didn&#8217;t see many, the bread pudding thing from Marrema was really excellent.<br />
-Hennepin beer went well with a lot of the dishes<br />
-From a ladies perspective, The Jaeger girls could have been a lot more attractive. But I enjoyed the free keychains and test tube shots</p>
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		<title>By: Mala</title>
		<link>http://midtownlunch.com/2008/03/12/margon-does-midtown-proud-at-choice-eats/comment-page-1/#comment-107637</link>
		<dc:creator>Mala</dc:creator>
		<pubDate>Wed, 12 Mar 2008 17:50:21 +0000</pubDate>
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		<description>It was pretty packed and hard to navigate, but I managed to do quite a bit of booze and food sampling. Sadly, I didn&#039;t see you, Zach, though I was trying to keep an eye out. I liked the pulled pork and grits from Smoke Joint, though it was their sign claiming Spitzer does his illicit business there that really got me. LOL! My friend and I were nearly slayed by the jerk chicken from Peppa&#039;s. Thank GOD the Sierra Nevada sample table was in close proximity. A++ for its fire-extinguising capabilities.

I loved the goat biryani from Deshi Biryiani and the spread from Tiffin Wallah (veggie biriyani, uttapam, dhokla, and chaat). My friend wasn&#039;t impressed by Schnitzel Haus, saying it tasted like a cut up hot dog. The Hummus Place&#039;s basic hummus struck us as bland. Queen of Sheba&#039;s offering was dubbed &quot;spongy&quot; and kind of reminded me of Chef Boyardee beef ravioli. The mini Cuban sandwiches from Cantina were fine.

Favorite dish of the night: the chocolate pudding-type stuff from Petite Abeille. (I&#039;m sure that&#039;s their technical name for it.)

Highlight of the night? The guy at the Sunburnt Cow table. SO good-looking that I forgot there was food at the event.</description>
		<content:encoded><![CDATA[<p>It was pretty packed and hard to navigate, but I managed to do quite a bit of booze and food sampling. Sadly, I didn&#8217;t see you, Zach, though I was trying to keep an eye out. I liked the pulled pork and grits from Smoke Joint, though it was their sign claiming Spitzer does his illicit business there that really got me. LOL! My friend and I were nearly slayed by the jerk chicken from Peppa&#8217;s. Thank GOD the Sierra Nevada sample table was in close proximity. A++ for its fire-extinguising capabilities.</p>
<p>I loved the goat biryani from Deshi Biryiani and the spread from Tiffin Wallah (veggie biriyani, uttapam, dhokla, and chaat). My friend wasn&#8217;t impressed by Schnitzel Haus, saying it tasted like a cut up hot dog. The Hummus Place&#8217;s basic hummus struck us as bland. Queen of Sheba&#8217;s offering was dubbed &#8220;spongy&#8221; and kind of reminded me of Chef Boyardee beef ravioli. The mini Cuban sandwiches from Cantina were fine.</p>
<p>Favorite dish of the night: the chocolate pudding-type stuff from Petite Abeille. (I&#8217;m sure that&#8217;s their technical name for it.)</p>
<p>Highlight of the night? The guy at the Sunburnt Cow table. SO good-looking that I forgot there was food at the event.</p>
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		<title>By: soopling</title>
		<link>http://midtownlunch.com/2008/03/12/margon-does-midtown-proud-at-choice-eats/comment-page-1/#comment-107620</link>
		<dc:creator>soopling</dc:creator>
		<pubDate>Wed, 12 Mar 2008 14:32:06 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2008/03/12/margon-does-midtown-proud-at-choice-eats/#comment-107620</guid>
		<description>I posted on this too...I missed Fette Sau, Krik Krak, and Vanessa&#039;s Dumplings! Alas, there was just way too much to eat. Next time, next time.

Oh, just saw your comment. Heh.</description>
		<content:encoded><![CDATA[<p>I posted on this too&#8230;I missed Fette Sau, Krik Krak, and Vanessa&#8217;s Dumplings! Alas, there was just way too much to eat. Next time, next time.</p>
<p>Oh, just saw your comment. Heh.</p>
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