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	<title>Comments on: Out of Bounds: Piece of Chicken</title>
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	<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/</link>
	<description>Food Adventures for Your Urban Lunch Hour</description>
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		<title>By: Tamara</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-2/#comment-134643</link>
		<dc:creator>Tamara</dc:creator>
		<pubDate>Thu, 21 Aug 2008 21:11:30 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-134643</guid>
		<description>I visited this place today and found that the food was quite tastey and the services was good. My friend and I got there at a reasonable time and the line was not too long. Overall, I had a good meal and will probably go back, but maybe a month from now. We all know too much fried food will give you a heart attack. Peace!</description>
		<content:encoded><![CDATA[<p>I visited this place today and found that the food was quite tastey and the services was good. My friend and I got there at a reasonable time and the line was not too long. Overall, I had a good meal and will probably go back, but maybe a month from now. We all know too much fried food will give you a heart attack. Peace!</p>
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		<title>By: Midtown Lunch &#187; Bits &#38; Pieces (Midtown West Edition): Free Toppings at Go Go Curry, Piece of Chicken Raises Prices and more</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-2/#comment-102750</link>
		<dc:creator>Midtown Lunch &#187; Bits &#38; Pieces (Midtown West Edition): Free Toppings at Go Go Curry, Piece of Chicken Raises Prices and more</dc:creator>
		<pubDate>Fri, 15 Feb 2008 16:16:44 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-102750</guid>
		<description>[...] this sad sign hanging in &#8220;Out of Bounds&#8221;, Midtown Lunch favorite &#8220;Piece of Chicken&#8221; on 45th btw. [...]</description>
		<content:encoded><![CDATA[<p>[...] this sad sign hanging in &#8220;Out of Bounds&#8221;, Midtown Lunch favorite &#8220;Piece of Chicken&#8221; on 45th btw. [...]</p>
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		<title>By: Stick It To the Pan &#171; A Cheapskate&#8217;s Guide to Sublime Snacking</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-2/#comment-96943</link>
		<dc:creator>Stick It To the Pan &#171; A Cheapskate&#8217;s Guide to Sublime Snacking</dc:creator>
		<pubDate>Tue, 05 Feb 2008 11:41:49 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-96943</guid>
		<description>[...] Every once in a while, I poke my nose into a magazine to see what is going on out there in the crazy world of restaurant food, of which I know next to nothing about because I am either stuffing my cheeks with $3.50 kim bap from Woorijip in Koreatown, or wandering the streets of Hell&#8217;s Kitchen in search of that 99-cent fried chicken stand. [...]</description>
		<content:encoded><![CDATA[<p>[...] Every once in a while, I poke my nose into a magazine to see what is going on out there in the crazy world of restaurant food, of which I know next to nothing about because I am either stuffing my cheeks with $3.50 kim bap from Woorijip in Koreatown, or wandering the streets of Hell&#8217;s Kitchen in search of that 99-cent fried chicken stand. [...]</p>
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		<title>By: kassi</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-1/#comment-89120</link>
		<dc:creator>kassi</dc:creator>
		<pubDate>Sat, 19 Jan 2008 22:41:49 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-89120</guid>
		<description>your mistake was not trying the catfish. Its the best damn catfish i&#039;ve had here and i&#039;m from texas where catfish is a staple. Also, the black eyed peas are ALWAYS out of this world.</description>
		<content:encoded><![CDATA[<p>your mistake was not trying the catfish. Its the best damn catfish i&#8217;ve had here and i&#8217;m from texas where catfish is a staple. Also, the black eyed peas are ALWAYS out of this world.</p>
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		<title>By: Midtown Lunch &#187; Bits &#38; Pieces: Chx &#38; Waffles is Back, Yum Thai &#38; Jamaican Dutchy Still Closed</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-1/#comment-61196</link>
		<dc:creator>Midtown Lunch &#187; Bits &#38; Pieces: Chx &#38; Waffles is Back, Yum Thai &#38; Jamaican Dutchy Still Closed</dc:creator>
		<pubDate>Mon, 26 Nov 2007 16:46:24 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-61196</guid>
		<description>[...] Piece of Chicken on 45th btw. 8+9th, is back open after closing for a week to build a permanent wall between them and what used to be Jezebel.  They also have added Fried Chicken &amp; Waffles ($2) to their menu (replacing the void left by the long closed Ressie May&#8217;s) [...]</description>
		<content:encoded><![CDATA[<p>[...] Piece of Chicken on 45th btw. 8+9th, is back open after closing for a week to build a permanent wall between them and what used to be Jezebel.  They also have added Fried Chicken &amp; Waffles ($2) to their menu (replacing the void left by the long closed Ressie May&#8217;s) [...]</p>
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		<title>By: Wayne</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-1/#comment-36144</link>
		<dc:creator>Wayne</dc:creator>
		<pubDate>Tue, 09 Oct 2007 17:22:45 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-36144</guid>
		<description>Zach, glad you finally got here.  I always go for THREE thighs and mac &amp; cheese.  Now we are in $5 territory and it&#039;s a ton of food!  Think of it as a way to get payback for your Ess-a-Bagel boning</description>
		<content:encoded><![CDATA[<p>Zach, glad you finally got here.  I always go for THREE thighs and mac &amp; cheese.  Now we are in $5 territory and it&#8217;s a ton of food!  Think of it as a way to get payback for your Ess-a-Bagel boning</p>
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		<title>By: Matt</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-1/#comment-34936</link>
		<dc:creator>Matt</dc:creator>
		<pubDate>Fri, 05 Oct 2007 02:53:37 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-34936</guid>
		<description>Jordan - Ill definitely check it, thanks for the suggestion, I dont get why grilled wings are such a novelty up here.</description>
		<content:encoded><![CDATA[<p>Jordan &#8211; Ill definitely check it, thanks for the suggestion, I dont get why grilled wings are such a novelty up here.</p>
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		<title>By: Jordan</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-1/#comment-34889</link>
		<dc:creator>Jordan</dc:creator>
		<pubDate>Thu, 04 Oct 2007 21:58:15 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-34889</guid>
		<description>Matt- If you want the BEST grilled wings in Manhattan (but wayyyyy outside the Midtown Lunch range) - you gotta check out Dinosaur BBQ on 131st st.  I would go up there just for wings and pie.</description>
		<content:encoded><![CDATA[<p>Matt- If you want the BEST grilled wings in Manhattan (but wayyyyy outside the Midtown Lunch range) &#8211; you gotta check out Dinosaur BBQ on 131st st.  I would go up there just for wings and pie.</p>
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		<title>By: Mamacita</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-1/#comment-34857</link>
		<dc:creator>Mamacita</dc:creator>
		<pubDate>Thu, 04 Oct 2007 19:43:53 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-34857</guid>
		<description>Fried goodness for a buck. It&#039;s a dream come true.
Now pour some country gravy over all that and add a biscuit!</description>
		<content:encoded><![CDATA[<p>Fried goodness for a buck. It&#8217;s a dream come true.<br />
Now pour some country gravy over all that and add a biscuit!</p>
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		<title>By: Sara the Oyster Fan</title>
		<link>http://midtownlunch.com/2007/10/04/out-of-bounds-piece-of-chicken/comment-page-1/#comment-34855</link>
		<dc:creator>Sara the Oyster Fan</dc:creator>
		<pubDate>Thu, 04 Oct 2007 19:16:57 +0000</pubDate>
		<guid isPermaLink="false">http://midtownlunch.com/blog/2007/10/04/out-of-bounds-piece-of-chicken/#comment-34855</guid>
		<description>No, bouillabaisse is actually okay.  All fish can be mixed together in my opinion.  Crab-stuffed lobster, fritto misto, all those kinds of mixed things are totally cool.  Maybe that&#039;s just from growing up in MA where these kinds of things are completely unavoidable.</description>
		<content:encoded><![CDATA[<p>No, bouillabaisse is actually okay.  All fish can be mixed together in my opinion.  Crab-stuffed lobster, fritto misto, all those kinds of mixed things are totally cool.  Maybe that&#8217;s just from growing up in MA where these kinds of things are completely unavoidable.</p>
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